Gran Reserva
Peppermint White Russian
A balance of cool mint and Zaya’s warming spices, this cocktail will put a pep(permint) in your step.
Ingredients
- 1 ozZaya Gran Reserva
- 1 ozCoffee Liqueur
- 2 ozHalf & Half
- ¼ ozAmaretto (or hazelnut liqueur)
- 3 DashesChocolate Bitters
- Fresh Peppermint (or ¼ oz peppermint liqueur)
- Ice (for shaking)
- Rocks Ice (for serving)
Equipment
- Cocktail Shaker
- Hawthorne Strainer
- Bucket Glass
Garnishes
- Crushed Peppermint
- Coffee Beans
How to Craft
- Combine all ingredients in a cocktail shaker
- Shake well with ice
- Strain into a bucket glass over rocks ice
- Top with coffee beans and crushed peppermint
Cocktails With Character
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