Cocobana
Trinidad Thunder
Ingredients
- 2 oz.Zaya Cocobana Rum
- 1 1/2 oz.Coconut Water
- 1 oz.Light Cream
- 1 oz.Pineapple Juice
- 1/2 oz.Demerara
Equipment
- Rocks Glass
- Shaker
- Hawthorne Strainer
Garnishes
- Pineapple Leaf
- Pineapple Slice
How to Craft
- Combine ingredients in a shaker with ice. Shake vigorously & strain over crushed ice in a rocks glass. To garnish add a pineapple leaf and pineapple slice.
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